Home-Scale Permaculture: Design for Living - Introductory Course
This great green event is over now!
| Date: |
Sat February 13 2010
  to
Sat May 8 2010
7 Saturdays, Feb 13 - May 8 |
| Where: |
Heathcote Center 215 Julian Woods Lane Julian Pennsylvania, 16844 [ Map it!] |
Event Type: |
Workshops/Conferences/Retreats/Symposiums |
| Web Site: |
www.heathcote.org |
Introductory Course: 7 Saturdays: February 13 & 27, March 13 & 27, April 10 & 24, and May 8.
Tap the natural resources of your property: sunlight, wind, water, soil, flora, fauna. Take responsibility for your own consumption, Reduce your dependency on fossil fuels, Enjoy the bounty from an edible landscape, Store free renewable energy, Create your own microclimate and wildlife habitat, Capture rainwater, replenish the water table, Improve your health and well-being, Awaken your connection to nature.
INSTRUCTOR: As a Permaculture design consultant, professional architect, and life-long organic gardener, Patty Ceglia is passionate about revealing the inherent beauty of every site. In private practice, she transfers her 30 years experience in large-scale architecture to the process of integrating dwellings with their immediate environment, applying appropriate land use for diverse productivity. She has designed passive-solar and timber-frame houses, forest gardens, and edible landscapes for private clientele. As an educator, Patty has taught Permaculture Design and Sustainable Architecture since 1990, in the Environmental Studies Department at Wilson College, where her students practice hands-on strategies at the 160 acre Center for Sustainable Living.
For more information, contact Karen Stupski at 410-357-9523 or karen@heathcote.org
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Heathcote is an intentional community located 30 miles north of Baltimore, MD and 20 miles south of York, PA. We are a community of friends and family who choose to live cooperatively and consciously create a better way of life. We strive to care for one another and for the natural systems that nurture us. Our diet is organic and vegetarian.
More information at website, linked above.
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